Truffles are expensive. They make everything they are put in more extravagant. One of the best things they can be put in aside from cheese is honey -to put on the said cheese. Truffle honey tastes like the earth stops moving for a few seconds. You can make similar at home for less with this little trick. Continue reading
At its essence, when it come to the art of making cheese all cheeses are the same. A counessour would scoff at that. But if you haven’t turned your nose up yet I’m using art in the greek sense as a “way of doing”. They are not created equally, and have different characteristics, but they are all essentially milk solids.
There are a myriad of types of cheese. The determining factors are