Waffle Irons are a notoriously clunky one job tool… But is it? Is it really? Here is a round up of some of the most innovative ways to get more use out of the mighty waffle iron.
Some of these experiments and blog entries show that doughs and thicker or dense batters take best to waffle-ing. While some recipes use the waffle iron to cook in other cases pre-cooked foods are also waffled. It was fun to look at all the ideas! Are you ready to waffle it?