I love flavor, herbs, and spices.  I’m into clean eating, go organic when i can, and enjoy learning about how to do things from scratch. I post about foodDIY, and how to make things.

This blog started as a place to write down my random food explorations, DIY hobby adventures,  making things. These curiosities mostly involve starting from scratch, and trying to understand what things are made from, and where they come from.. so here today, we done it from scratch!

I try to post regularly, but get a little sporadic when new hobbies attack! If you want to know about the other crevices of my brain check out my central hub melange pasticcio where i place excuses updates, talk about gaming, and the Humanities.